Showing posts with label strawberry dessert recipes. Show all posts
Showing posts with label strawberry dessert recipes. Show all posts

Deluxe Strawberry Shortcake Dessert



Deluxe Strawberry Shortcake Dessert 

 Ingredients: 

 * Filling: 
 * 1 quart strawberries, rinsed, hulled, sliced 
 * 1/3 cup sugar * Shortcake: 
 * 3 cups sifted all-purpose flour 
 * 4 1/2 teaspoons baking powder 
 * 1 teaspoon salt 
 * 1/3 cup shortening 
 * 1/3 cup butter 
 * 1 cup milk 
 * melted butter 
 * whipped cream, sweetened with a little sugar if desired 

 INSTRUCTIONS: 

Place strawberries in a large bowl; sprinkle with 1/3 cup of sugar. Let stand, covered, for at least 1 hour before serving. Sift dry ingredients into a mixing bowl. Cut in shortening and butter until mixture is fine. Add milk; stir with a fork until all flour is moist. Turn out onto a lightly floured board and knead gently for 20 seconds. Divide dough into 2 equal portions. 

Gently roll out or pat each portion to fit a 9-inch round cake pan. Place each portion into a lightly buttered pan; press edges to form a slight ridge. Brush with melted butter. Bake at 450° for 12 to 15 minutes. Brush each layer with butter. Spoon sweetened strawberries and juice between layers and on the top. Serve warm, cut in wedges, with whipped cream. The strawberry dessert recipe is ready to serves 10 person..hmm..delicious ! Enjoy it ! strawberry-pie-with-cream-cheese.



Strawberry Shortcake Recipe



Strawberry Shortcake Recipe

...a nice strawberry dessert recipe..try this one out ! Great ! 

Strawberry dessert Ingredients 

 * 4 cups flour 
 * 1 teaspoon salt 
 * 2 ounces butter 
 * 4 teaspoons baking powder 
 * 1 quart strawberries 
 * Milk 

 Strawberry dessert Instructions 

 1. Hull the berries, sweeten and mash them slightly with a spoon, and stand aside. 
 2. Sift the salt and baking powder with the flour and cut in the butter; add sufficient milk to make a dough, stirring with a fork. 
 3. Mix quickly, and put it at once in a greased baking pan, and bake in a quick oven thirty minutes. 
 4. When done, cut the crust with a knife and pull open the cake. 
 5. Spread it thickly with butter, and put in the berries, reserving some for the top. 
 6. Put on the crust, cover the top with the remaining berries, dust with powdered sugar, and serve with whipped cream. The strawberry dessert recipes is ready...enjoy the dessert ! Nice ! strawberry-parfait

Strawberry Shortcake Recipe Video:



Easy Strawberry Dessert Napoleon


Easy Strawberry Dessert Napoleon

Ingredients:

  • 1 sheet (half of a 17 oz. pkg) frozen puff pastry*
  • 1 (3.4 oz) pkg. instant vanilla pudding mix
  • 1 cup milk
  • 1 teaspoon almond extract
  • 1 cup whipped topping
  • 2 cup stemmed and sliced strawberries
  • 1/3 cup sliced almonds, toasted (optional)
  • Powdered sugar, for garnish

Directions:
Heat oven to 400 degrees. Thaw folded pastry sheet for 20 minutes. Open sheet and cut along folds to make three equal strips; halve each strip to make six rectangles. Space apart on baking sheet. Bake in center of oven about 15 minutes until well browned and baked through. Remove to rack to cool.
Meanwhile, in a bowl, whisk pudding mix, milk, and extract for 2 minutes; fold in whipped topping and blend thoroughly. Cover and refrigerate.
Carefully split each piece of pastry in half horizontally. Cover bottom halves with almonds, then pudding mixture and sliced strawberries, dividing equally. Cover with pastry tops. Dust with powdered sugar.
This recipe makes 3 servings and enjoy it!


Strawberry Angel Food Dessert


Strawberry Angel Food Dessert

Ingredients
  • 1 (10 inch) angel food cake 
  • 2 (8 ounce) packages cream cheese, softened 
  • 1 cup white sugar 
  • 1 (8 ounce) container frozen whipped topping, thawed 
  • 1 quart fresh strawberries, sliced 
  • 1 (18 ounce) jar strawberry glaze
Directions

Crumble the cake into a 9x13 inch dish.
Beat the cream cheese and sugar in a medium bowl until light and fluffy. Fold in whipped topping. Mash the cake down with your hands and spread the cream cheese mixture over the cake.
In a bowl, combine strawberries and glaze until strawberries are evenly coated. Spread over cream cheese layer. Chill until serving. Enjoy !



Strawberry Watercress Sandwich

Strawberry Watercress Sandwich

Strawberry Dessert Recipes Ingredients
* For each sandwich:
* 2 slices of buttered bread
* 2 tablespoons watercress, chopped
* 10 strawberries, cut in halves

Strawberry Dessert Recipes Instructions

1. First of all spread the chopped watercress on both slices of bread.
2. And then arrange on each slice the strawberries.
3. Nest is to place one slice on top of the other and press lightly.
Enjoy the strawberry dessert !


fresh-strawberry-bars

Fresh Strawberry Buttermilk Shortcake





Fresh Strawberry Buttermilk Shortcake

A nice strawberry dessert recipe to try !
STRAWBERRY DESSERT INGREDIENTS
  • 2 cups all-purpose flour
  • 1/4 cup granulated sugar
  • 1 tablespoon baking powder
  • 1 teaspoon baking soda
  • 1/4 teaspoon salt
  • 1/2 cup butter or margarine
  • 1/2 cup buttermilk
  • 1 teaspoon grated lemon peel
  • 2 large eggs - divided use
  • 2 pint baskets fresh California strawberries, stemmed and sliced
  • 1 cup whipping cream, whipped and sweetened
STRAWBERRY DESSERT INSTRUCTIONS
1.First of all in large bowl combine flour, sugar, baking powder, baking soda and salt. Cut in butter until mixture resembles coarse meal.
2. In small bowl blend buttermilk, lemon peel, 1 whole egg and 1 egg yoke. Stir into flour mixture to make a soft dough.
3. Divide dough into 6 equal portions. On floured board pat each into a 3-inch circle. Place on greased baking sheet. Brush generously with remaining egg whites, beaten. Sprinkle generously with additional sugar.
4. Bake in 450*F (230*C) oven 10 to 12 minutes until golden. Remove from pan; cool on rack.
5. Sweeten strawberries, to taste.
6. Slice each shortcake in half horizontally with a sharp knife. Fill and garnish with strawberries and whipped cream. The strawberry dessert recipe shortcake is ready to serve....! Nice !
Enjoy it !


Strawberry Whip Dessert













Strawberry Whip Dessert

STRAWERRY DESSERT RECIPE INGREDIENTS
* 1 cup strawberries
* White of 1 egg
* ½ cup sugar
* 1 teaspoon lemon juice

STRAWERRY DESSERT RECIPE INSTRUCTIONS

1. Choose well ripened strawberries, wash them, and remove the stems.
2. Put all the ingredients into a bowl, and beat with a wire egg whip until light and fluffy, which will take 20 minutes or more.
3. Pile lightly on a dish, and pour around it a border of crushed fruit or red fruit juice, unsweetened.

Fresh Strawberry Bars










Fresh Strawberry Bars

Strawberry Dessert Recipe Ingredients

* 3/4 cup butter, softened
* 3/4 cup peanut butter
* 1 cup packed brown sugar
* 1/2 cup granulated sugar
* 2 tsp. baking powder
* 1/4 tsp. salt
* 2 eggs
* 1 tsp. vanilla
* 2 1/4 cups all-purpose flour
* 1/2 cup strawberry jam
* 4 cups small whole strawberries, halved or quartered

Strawberry Dessert Recipe Instructions

1. Heat oven to 350 degrees F. Line 13x9x2-inch baking pan with foil, extending foil beyond the edges. Set aside.

2. In large mixing bowl beat butter and peanut butter on medium to high for 30 seconds. Beat in sugars, baking powder, and salt until combined. Add eggs and vanilla; beat until combined. Beat in as much flour as you can with mixer. Stir in remaining flour.

3. Spread dough in prepared pan. Bake 25 minutes or until top is lightly browned and toothpick inserted near center comes out clean.

4. Cool completely on rack. Remove from pan by lifting foil. Spread jam and top with berries. Cut into bars. Serve at once or refrigerate up to 6 hours. Makes 24 bars

Make Ahead: Wrap the peanut butter base in foil; store at room temperature up to 24 hours. Before serving, top with jam and berries. Or freeze the peanut butter base in a freezer container up to 3 months.....enjoy the strawberry dessert !
Strawberry dessert recipes: coconut-strawberry-sherbet-mold

Coconut-Strawberry Sherbet Mold










Coconut-Strawberry Sherbet Mold

A nice strawberry dessert recipe to try !

Strawberry Dessert Recipe INGREDIENTS
  • 1 (1/4-ounce) package unflavored gelatin
  • 2/3 cup orange juice
  • 1 1/2 cups strawberries, mashed
  • 1 tablespoon cream of coconut
  • 3/4 cup rum
  • 2 large egg whites
  • 1/4 cup granulated sugar
Strawberry Dessert Recipes INSTRUCTIONS
1. In a saucepan soften unflavored gelatin in orange juice. Cook over medium heat for 3 minutes, stirring constantly. Remove from the heat and stir in mashed strawberries, cream of coconut, and rum. Pour into a shallow freezer tray and freeze until partially frozen. Set aside.
2. In a bowl, with an electric mixer at medium speed, beat egg whites until foamy. Add sugar and beat until stiff peaks form. In a mixer bowl beat the frozen mixture until smooth. Fold in the egg white mixture and pour into a mold. Freeze until firm. ..and the strawberry dessert recipe of coconut sherbet is ready to serve...Makes 8 servings...enjoy it !
Strawberry dessert recipes-fresh-strawberry-ice-cream

Easy Strawberry Trifle











Easy Strawberry Trifle

A nice strawberry dessert recipe to try !

Strawberry Dessert Recipe INGREDIENTS
  • 1 (7-ounce) package jelly rolls, sliced
  • 1 (3 1/2-ounce) package vanilla instant pudding mix
  • 1 1/2 cups milk
  • 3 cups frozen whipped topping, thawed - divided use
  • 2 cups sliced fresh strawberries
  • Addition strawberries for garnish (optional)
Strawberry Dessert Recipe INSTRUCTIONS
1. Cut each jelly roll into 3 slices; arrange cut sides of slices around sides and bottom of a 2 1/2-quart glass souffle or trifle dish. Fill in with remaining jelly roll slices.
2. Prepare pudding mix according to package directions, using 1 1/2 cups milk; let stand 5 minutes. Fold in 1 cup whipped topping.
3. Arrange half of sliced strawberries over jelly roll slices; stop with pudding mixture. Arrange remaining sliced strawberries over pudding mixture; dollop or pipe remaining whipped topping on top. Garnish with additional strawberries, if desired. The strawberry dessert recipe trifle is ready to serve. Makes about 8 servings....enjoy it !
fresh-strawberry-dessert ice-cream.

Fresh Strawberries with Port Wine Sabayon










Fresh Strawberries with Port Wine Sabayon

A great strawberry dessert recipe to try !

Strawberry Dessert Recipe INGREDIENTS
  • 2 cups Port Wine
  • 2 tablespoons lemon juice
  • 4 large egg yolks
  • 1/4 cup granulated sugar
  • 2 pint baskets California strawberries, stemmed and halved
  • Whipped cream (optional)
Strawberry Dessert Recipes INSTRUCTIONS
1. To make sabayon, combine port and juice in heavy-bottomed saucepan; cook over high heat to reduce to 3/4 cup. Reduce heat to low. Add yolks and sugar; cook, stirring constantly, until slightly thickened. Do Not Boil.
2. Spoon sauce over strawberries in stemmed glasses; dollop with whipped cream, if desired.
The strawberry dessert recipe is ready to serve 4 persons....enjoy it !
fresh-strawberry-ice-cream dessert recipe

Fresh Strawberry Ice Cream











Fresh Strawberry Ice Cream

A nice strawberry dessert recipe to try !
INGREDIENTS
  • 8 large egg yolks
  • 2 cups hot milk
  • 1 cup granulated sugar
  • 1 quart heavy cream, whipped
  • 3 cups ripe strawberries, crushed and sweetened to taste
  • 2 tablespoons Grand Marnier
INSTRUCTIONS
1. Beat the egg yolks lightly in a the top of a double boiler; set aside
2. In another saucepan combine milk and sugar; heat thoroughly. Do Not Boil. Pour milk mixture over the egg yolks, while whisking constantly.
3. Cook mixture in a double boiler over simmering water until slightly thickened. Remove from heat and chill.
4. Fold in the whipped cream and 2 cups of the crushed berries. Add Grand Marnier and freeze in ice-cream maker according to manufacturer's directions.
5. Serve ice cream with the remaining berries, flavored with a little port wine, if desired.
Makes about 2 1/2 quarts. The strawberry dessert recipe is ready to serve....enjoy the dessert ! Nice !
strawberry-pie-with-cream-cheese.

Strawberry Pie With Cream Cheese









Strawberry Pie With Cream Cheese

Ingredients:

* 1 quart strawberries
* 1 package (3 ounces) cream cheese
* 1 baked pastry shell, 9-inch
* 1 1/4 cups granulated sugar
* 3 tablespoons cornstarch
* 1 tablespoon lemon juice
* red food coloring
* 1/2 cup heavy cream
* 1 tablespoon confectioners' sugar

INSTRUCTIONS
Wash, drain, and hull strawberries. Beat cream cheese with a fork until smooth. Spread cream cheese over bottom of the cooled pie shell. Stand half of the whole strawberries in the shell with tips up. Mash remaining strawberries; press through a sieve to remove seeds. Measure the strawberry juice, and if necessary, add water to make 1 1/2 cups of liquid. In a saucepan, mix granulated sugar with cornstarch; gradually stir in the strawberry juice mixture and the lemon juice. Cook over medium heat, stirring constantly, until thickened and clear, about 5 to 7 minutes. Stir in a few drops of red food coloring; remove from heat.
Cool sauce for about 10 minutes, then pour over the strawberries in the shell. Chill for about 3 hours, or until firm. Beat cream with confectioners' sugar until mixture holds its shape. Spoon whipped cream in a ring around the edge of the pie. Store leftover pie in the refrigerator.
The strawberry dessert recipe of cream cheese is ready to serve....Nice !
fresh-strawberry-ice-cream.

Strawberry Parfait









Strawberry Parfait
...a nice strawberry dessert recipe to try !

Ingredients

* 1 cup of heavy or whipping cream
* 4 tablespoons of confectioners sugar
* 4 tablespoons of sugar
* 4 cups of fresh strawberries
* 4 parfait cups
* 1 recipe for chocolate sauce

Instructions

1. Wash and dry the strawberries.
2. Cut the tops off of the strawberries.
3. Slice the berries.
4. Place the sliced strawberries in a bowl and sprinkle with the 4tablespoons of sugar.
5. Mix and place in the refrigerator while you make the cream.
6. Using a medium sized bowl that has been chilled for about ten minutes in the refrigerator, whisk the cream for three minutes.
7. Add half of the confectioners sugar and continue whipping for another two minutes.
8. Add the rest of the confectioners sugar and whip to a medium stiff peak.
9. Place about a quarter cup of sliced strawberries in the bottom of each glass.
10. Carefully pour a small amount of chocolate sauce in the center of the strawberries.
11. Add a good dollop of whipped cream over the strawberries, about a quarter cup but you don’t have to measure it.
12. Repeat this process until you reach the top of the glass.
13. Top with a large dollop of whipped cream and any remaining strawberries.
The strawberry dessert recipe is ready....enjoy the dessert !
deluxe-strawberry-shortcake-dessert