STRAWBERRY DESSERT RECIPES: 2021

Strawberry Phirni (strawberry Rice Pudding)

Ingredients:

Strawberries- 200g
Sona Masoori Rice- 1 cup
Semolina- 1/4 cup
Condensed milk- 100 ml
Cardamom powder- 1/4 tsp
Milk- 1 liter
Almonds- 5
Sugar- 3 tbsp
Pink food color- a drop

Directions:

Soak the rice for 2 hours and grind it to a paste. Wash and hull the strawberries. Chop the strawberries finely.

Cook the chopped strawberries with 3 tbsp sugar in a saucepan on medium flame. Keep stirring and very soon the strawberries will break down into a puree.

Heat milk in a wide mouthed vessel and add the ground rice paste and semolina. Keep stirring because otherwise they will tend to become lumpy.

Add the strawberry puree and condensed milk and cook the phirni over medium flame. Keep stirring so that they phirni does not turn lumpy.

Cook for 10 minutes before adding the cardamom powder and food color. Cook further for 5 more minutes from here. Switch of the stove and garnish the phirni with chopped almonds before serving.

Serve chilled. Cool. Enjoy the Strawberry Phirni (strawberry Rice Pudding) recipes !!!

Strawberry Phirni (strawberry Rice Pudding) Video :

Deluxe Strawberry Shortcake Dessert

Ingredients:

* Filling:

* 1 quart strawberries, rinsed, hulled, sliced

* 1/3 cup sugar * Shortcake:

* 3 cups sifted all-purpose flour

* 4 1/2 teaspoons baking powder

* 1 teaspoon salt

* 1/3 cup shortening

* 1/3 cup butter

* 1 cup milk

* melted butter

* whipped cream, sweetened with a little sugar if desired

INSTRUCTIONS:

Place strawberries in a large bowl; sprinkle with 1/3 cup of sugar. Let stand, covered, for at least 1 hour before serving. Sift dry ingredients into a mixing bowl. Cut in shortening and butter until mixture is fine. Add milk; stir with a fork until all flour is moist. Turn out onto a lightly floured board and knead gently for 20 seconds. Divide dough into 2 equal portions.

Gently roll out or pat each portion to fit a 9-inch round cake pan. Place each portion into a lightly buttered pan; press edges to form a slight ridge. Brush with melted butter. Bake at 450° for 12 to 15 minutes. Brush each layer with butter. Spoon sweetened strawberries and juice between layers and on the top. Serve warm, cut in wedges, with whipped cream. The strawberry dessert recipe is ready to serves 10 person..hmm..delicious ! Enjoy it ! strawberry-pie-with-cream-cheese.